THE FAROESE SEAFOOD MENU
4 COURSES – 595
Monkfish Ceviche
Grilled Langoustines
Baked Cod
White Chocolate Panacotta
À LA CARTE
Choose between our courses
Food- and winemenu
LUNCH
Monday – Friday
kl. 11.30 – 14.00
4 COURSES – 595
Food- and winemenu
kl. 11.30 – 14.00